Family-Friendly recipes from the gourmet you know!
Tuesday, February 10, 2009
A note on comments
In the spirit of greater discussion, I'm allowing anonymous comments on this blog. I figure since I've got the "type the obfuscated word into the box" setting turned on, I'll only get real people (and for you tech geeks out there, yes, I know it's not foolproof). However, if I get any obscene, abusive, or spam comments, I will immediately go back to allowing comments from registered users only. Readers, let me know what you think!