Friday, March 20, 2009

Quick Salmon Sandwiches

I am frequently in a rush. When you are in a rush, some foods (like salmon) are difficult to do because they can take time to prepare. Fortunately (at least for salmon) there is a canned alternative that is readily available and quickly prepared. Sure, canned salmon is not as good as fresh, but it's better than no salmon at all.

Ingredients
  • 1 small can salmon
  • 2 tablespoons mayonnaise
  • 1 tablespoon capers, drained
  • 1/4 teaspoon ground pepper
  • a pinch of dried oregano
Directions
Mix all ingredients in a small bowl. Serve on sourdough toast with romaine lettuce. Makes 2-4 sandwiches, depending on the size of the bread.

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